Other Abstract | This study focuses on the space application of two-phase systems and fluid management in manned space engineering, as well as the demand for deep space exploration in China. The objective is to address the key scientific concerns related to intensified evaporation phase change and heat transfer mechanisms, while simultaneously exploring novel engineering implementations. The main research objects of this study are liquid layers and droplets with phase change gas-liquid interfaces. A combined approach of experimental and theoretical analysis was adopted to study the characteristics of evaporation convection and nanofluid-enhanced heat transfer. Regarding the evaporation of liquid layers, the flow characteristics of thermal capillary convection and phase change effects were investigated through a ground experimental system. As for the evaporation of liquid droplets, large-scale single-component and binary droplet evaporation experiments were conducted on the ground to study the effects of factors such as component properties and concentration on the morphology evolution and evaporation characteristics during the process. Finally, the heat transfer characteristics of nanofluids were explored using a nanofluid-enhanced heat transfer experimental system, providing scientific support for the theoretical research and applications in related fields.
In the study of liquid layers, a thermal capillary convection experimental system was designed and constructed. The experiments revealed that during the evaporation process of 0.65cSt silicone oil and HFE7200 liquid layers, three typical flow patterns were observed: oscillatory multi-cellular convection (OMC), thermal liquid waves (HTWs), and traveling waves. By varying the horizontal temperature difference (Ma number), the critical Bo numbers for different flow patterns were obtained. All experimental results were summarized in a Ma vs. Bo coordinate system, and a flow pattern transition diagram was plotted. The critical conditions for the transition of liquid layer flow were analyzed. In addition, the characteristics of each flow pattern were analyzed using spatiotemporal evolution methods. It was found that the OMC pattern formed from the cold end of the liquid pool and gradually extended to the entire pool. Two crossing waves propagating towards the hot wall were formed, with wave source points located on both sides of the cold wall of the pool, emitting from the same propagation angle as a point source, forming a symmetric spreading mesh-like convection pattern. The wave pattern of the HTWs was characterized by a line source originating from the center of the liquid pool, propagating in opposite directions at a certain angle on the direction perpendicular to the temperature gradient, and in both directions from the cold end to the hot end. The propagation of the two wave columns was independent and did not interfere with each other. As the liquid layer continued to evaporate, the liquid in the pool was no longer sufficient to maintain the shape of the layer, and instead resembled a liquid film. Finally, the impact of the evaporation effect on the convective instability of the liquid layer was studied. The results showed that evaporation only had a significant impact during the generation phase of the HTWs.
In the field of droplet research, this paper analyzes the evaporation characteristics of single-component and binary-component droplets from the perspectives of droplet morphology evolution and evaporation behavior by a droplet evaporation experimental system. In terms of morphology evolution, for single-component droplets, the experiment found that the evaporation process of three experimental fluids (HFE7100, ethanol, and isopropanol) all undergoes a constant contact line (CCL) stage and a mixed stage, but with different evaporation rates and shape changes. The most volatile HFE7100 quickly detaches in a very short time, while the less volatile ethanol and isopropanol remain pinned for a longer time. In experimental fluids with similar physical properties, the flow mechanism of the droplet evaporation process is the same. For binary-component droplets, the morphology evolution characteristics during the evaporation process depend on the initial composition of the binary mixture and the concentration of the component. For binary droplets with a large difference in component volatility, the evaporation process undergoes two distinct stages, the initial CCL stage and the later mixed stage. The first stage shows a rapid downward trend, which does not change with the variation of component concentration; the second stage shows a relatively slow decline, which is also unaffected by the component concentration. For isopropanol and ethanol with small differences in composition, the evaporation process of their binary droplets exhibits a high degree of consistency and can be regarded as pure droplet evaporation. In terms of evaporation characteristics, the evaporation rate of single-component droplets remains unchanged during the evaporation process and is not affected by the evaporation mode. For binary droplets with a large difference in component volatility (HFE7100-ethanol/isopropanol), the volume change during the evaporation process exhibits three different stages. The first stage shows a rapid decrease in droplet volume with a constant evaporation rate; the second stage is a transitional stage, during which the droplet evaporation rate gradually decreases; the third stage shows a linear decrease in droplet volume with a constant evaporation rate. For binary droplets with small differences in volatility, such as isopropanol-ethanol, the volume change trend remains highly consistent regardless of the variation of component concentration, and their evaporation characteristics are similar to those of pure droplets.
In the field of nanofluid-enhanced heat transfer, an analysis of the stability and thermal properties of nanofluids was conducted using a ground-based experimental setup. The experiments identified suitable component concentrations and mixing methods for producing stable nanofluids. In terms of thermal properties, the factors affecting the thermal conductivity of nanofluids were analyzed through experiments, and a mathematical model based on the experimental data was developed to obtain a more applicable physical model of thermal conductivity. In space experiments conducted under microgravity conditions, droplets exhibited a completely spherical shape, while under an electric field, they displayed a clear conical shape. In gravity conditions, droplet morphology was mainly determined by gravity and appeared as an ellipsoid. Under microgravity conditions without an electric field, the average evaporation rate of the HFE-7100 pinned droplets appeared to be mainly controlled by vapor diffusion effects. Furthermore, the average evaporation rate under gravity conditions with an electric field was lower than that without an electric field, while the average evaporation rate under microgravity conditions with an electric field was higher than that without an electric field. This indicates that under microgravity and gravity conditions, the effect of the electric field on the evaporation rate of HFE-7100 droplets is opposite. |
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